I made Betty Crocker chicken pot pie for supper the other night.
I started with this recipe, http://www.bettycrocker.com/recipes/easy-chicken-pot-pie/df0d82fa-a1de-4bc6-8952-a4a2533baf75
I thawed out the vegetables.
And mixed in the cream of chicken soup.
Added the chicken.
And mixed it in.
Then I mixed the crust with the help of my kids.
And poured it over the top.
I put it on a pan in the oven since there wasn’t much room to spare and I didn’t want it to boil over. And baked it for 30 min.
Then after cooling a bit it was ready to eat.
The kids mostly ate the chicken and the crust it wasn’t the best recipe but I will probably be experimenting with it to make it taste better.